$2.00
Pandan paste, also known as pandanus extract or screwpine paste, is delightful scent that’s used throughout SE Asia especially Thailand. Pandanus leaves (‘bai toey” in Thai) are often soaked in water and boiled to extract both the green color, a natural food colorant, as well as the aroma which is a bit nutty and reminiscent of freshly-cooked jasmine rice. Often rice is flavored with pandanus essence and coconut milk to create various desserts such as sticky rice & pandan custard. Rice or meat is also wrapped in pandan leaves and cooked – the wrappers providing added taste.
Out of stock
Product of Indonesia
Best Before : 21 December 2024
Disclaimer: International Groceries is not the importer or manufacturer of this product. We attempt to include up to date pictures of the products and accurate ingredients, however product detail may change from time to time and there may be a delay in making updates. Please always read the labels, warning and directions provided before using or consuming the product.
You must be logged in to post a review.
Reviews
There are no reviews yet.