Description
Made in Australia from 0% Australian Ingredients
Best Before: 15/12/2025
Heat Level: Mild
Ingredients: Tomato, Garlic, Ginger, Salt, Onion, Turmeric, Coriander, Cloves, Garam Masala, Sugar, Paprika and Food Colour (122 & 110)
Allergy Advice: May contain traces of Peanuts, Tree Nuts, Milk, Eggs, Sesame Seeds, Fish, Shellfish, Soy, Wheat and Lupin.
Cooking Instructions:
All you need is :
- 1 kg Chicken Fillets
- 300 ml Thickened Cream
1 Mix Butter Chicken powder with 300 ml of water.
2. Cut 1 kg of Chicken fillets into small pieces. Stir fry chicken until cooked. Add mixture to the chicken in the pan
3. Add 300 ml of thickened cream. Butter chicken is mow ready to be served.
Hints: Garnish with freshly chopped coriander leaves
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