Description
Made in Australia from 0% Australian Ingredients
Best Before: 15/01/2026
Heat Level: Mild
Ingredients: Tomato, Garlic, Ginger, Aspartame (E951), Turmeric, Coriander, Salt, Monosodium Glutamate (E621), Food Colour 110, 122, Onion, Chaat Masala, Paprika and Garam Masala
Allergy Advice: May contain traces of Peanuts, Tree Nuts, Milk, Eggs, Sesame Seeds, Fish, Shellfish, Soy, Wheat and Lupin.
Cooking Instructions:
All you need is :
- 1 kg Chicken Fillets
- 300 ml Thickened Cream
1 Cut 1 kg of Chicken fillet into small pieces. Stir fry in a pan until cooked.
2. Then mix the entire contents of this box with 300 mls of water. Add this paste to the pan.
3. Add 300 ml of thickened cream and simmer until cooked
Hints: Garnish with freshly chopped coriander leaves
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