Made in Australia from 0% Australian Ingredients
Best Before: 15 October 2022
Heat Level: Medium
Ingredients: Tomato, Garlic, Ginger, Salt,Onion, Turmeric, Bay Leaves, Cloves, Chilli,Mint, Garam Masala,Cinnamon, Cardamon,Mace, Kewara.
Please Note: Contains whole spice.
All you need is :
- 1 kg Chicken
- 100 g Yoghurt
- 400 g Rice
- Mix the entire contents of this box with 100 g of natural yoghurt and 400 ml of water. Cut 1 kg of chicken into small pieces
- Heat 4 -5 tbls of oil in a pot and fry the Biryani Masala paste for 2 -3 minutes. Add chicken. Keep the curry dry.
- Boil 400 g of rice in a different pot. Add the cooked rice to the chicken and keep on low heat for 3 – 5 minutes. Your Biryani is ready to be served.
Hints: Garnish with freshly chopped coriander leaves
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