Bolst’s Pepper Water Curry Paste 280g

Description

Product of India

Best Before: 19 August 2024

Ingredients: Water, Tamarind, Sesame oil, Peanut Oil, Chilli, Mustard, Pepepr, Salt, Acidity Regulator:Acetic Acid (E260), Cumin, Garlic, Turmeric, Fenugreek, Curry Leaves.

Allergy Advice: Contains Sesame Seeds, Peanuts  and Mustard

Suggestion for Use:

• Boil 1 tbsp Pepper Water Curry Paste with 3 cups of water for 15 mins
•  Add salt, strain and serve hot. Instead of water, any soup stock may be used.

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