Description
Made in India
High Quality Stainless Steel
How to use:
- Fill 1/4 of the puttu maker with water
- Boil water till it steam
- Placed the filled puttu maker over the kodam or pressure cooker.
- Wait for 3 minutes
- Remove the puut maker from the cooker
- Push puttu from the bottom using the stick.
- Replace chillu and fill puttu maker again for more puttus.
