A North Indian dish of potatoes combined with fenugreek leaves. A tasty meal, anytime, anywhere.
Serve with Indian flat breads like Naan, Roti Chapati, Paratha or Rice. – Serves 2
Product of India
Manufactured Date: 4 May 2020
Best Before: 4 November 2021
Heat Level: Medium
Ingredients: Potato (48%), Onion, Tomato, Fenugreek Leaves (12%), Refined Sunflower Oil, Curd (Yoghurt), Green Chilli, Salt, Ginger Paste, Garlic Paste, Coriander Leaves, Cumin, Turmeric.
Allergen Advice: Contains Milk products and may contain traces of nuts
Cooking Direction: Heat & Eat
- Microwave (1 – 2 min) – Transfer the contents of the pouch into a microwave safe bowl. Microwave on high power for 1 – 2 minutes 7 serve hot
- Stove Top (5 min) – Immerse the inner unopened pouch in boiling water for about 5 minutes. Remove, cut open and serve hot.
Note: This product is ready to eat and can be consumed straight from the pack or warmed up.
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