Curry Masters Hot Butter Chicken 85 g
- Brand: Curry Masters
- Product Code: Curry Masters Mix
- Availability: 10
- Ex Tax: AU$5.90
With Curry Masters Complete Curry Mixes you don't need to add Onions, Tomato, Ginger, Garlic, Salt, Garam Masala or any other spices.
Made in Australia from 0% Australian Ingredients
Best Before: 1 August 2020
Heat Level: Hot
Ingredients: Tomato, Garlic, Ginger, Salt, Chilli, Onion, Turmeric, Fenugreek, Citric Acid, Cinnamon, Coriander, Garam Masala, Sugar, Paprika and Food Colour (122 & 110)
Allergy Advice: May contain traces of Peanuts, Tree Nuts, Milk, Eggs, Sesame Seeds, Fish, Shellfish, Soy, Wheat and Lupin.
All you need is :
- 1 kg Chicken Fillets
- 300 ml Thickened Cream
1 Mix Butter Chicken powder with 300 ml of water.
2. Cut 1 kg of Chicken fillets into small pieces. Stir fry chicken until cooked. Add mixture to the chicken in the pan
3. Add 300 ml of thickened cream. Butter chicken is mow ready to be served.
Hints: Garnish with freshly chopped coriander leaves
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Tags: Curry Masters